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Apr 29

Posted by: WCM Staff
4/29/2009 12:00 PM 

Ten years ago, very few people outside of academia were concerned about the number of growing degree units (GDU) required for soybean emergence. Today however, things are dramatically different. 

Predicting When Soybeans Will Emerge

Shawn P. Conley, State Soybean and Wheat Extension Specialist, John Gaska, Outreach Specialist,  University of Wisconsin, Madison

Ten years ago, very few people outside of academia were concerned about the number of growing degree units (GDU) required for soybean emergence. Today however, things are dramatically different. The main drivers for this change are earlier planting dates, decreased seeding rates, and increased seed costs. In a recent grower survey (2008) conducted with cooperation and support from the Wisconsin Soybean Marketing Board (WSMB), we found that 40% of Wisconsn growers are planting one week earlier and 27% are are a full two weeks earlier today than they were ten years ago (Table 1). In terms of calendar date, 38% of all growers started planting soybean by May 7th and 81% by May 15th (Table 2). These fundamental changes have considerably altered the environment in which soybean seed is placed.

Table 1.Wisconsin planting date shift over the last decade (N = 169).

Planting date shift
Percent of growers
One week earlier
40%
Two weeks earlier
27%
Three weeks earlier
4%
Later by one week
1%
No change
28%

 

Table 2.Average start date for soybean planting in Wisconsin based on individual farm data (N =149).

 
Planting Date (% Start)
Acreage
Before May 1st
May 1 – May 7
May 8 – May 15
May 16 – May 22
After May 22
< 100
6
27
39
24
5
≥ 100
8
36
47
9
0
Average
7
31
43
17
3

As growers drop fewer soybean seeds earlier every year, replant questions may become even more common. Before making any decisions to replant a field due to poor emergence, we must first understand the minimum GDU’s required to make such a call. To try to understand the relationship of GDU’s and soybean emergence, we intiated an experiment to characterize the effect of seed size on soybean emergence and yield, while also measuring GDU’s needed for emergence.

In this experiment, we selected 7 high yielding, glyphosate tolerant soybean varieties and separated the seed from those varieties into three distinct seed sizes by passing conditioned seed over three seive sizes. Each variety was then grouped by an arbitrary small, medium, and large seed size label (Figure 1). All seed was treated with ApronMaxx® fungicide prior to planting to minimize the risk of disease incidence. The experiment was planted at two locations in 2008: the Arlington Agricultral Research Station on 15 inch rows on May 8th, and in Fond du Lac County on May 9th (data not shown). At planting, Tidbit temperature probes were placed at the seeding depth of 1 inch to monitor soil temperature through emergence. Plots at Arlington were monitored daily for emergence.

Regression analysis of one of the varieties, DSR-2600/RR, indicated that 50% emergence occurred at 130 GDU’s (range 130 to 140) and 90% emergence occurred at 155 GDU’s (range 134 to 178) (Figure 1). Similar results were noted with the other varieties. This experiment will be conducted again in 2009 to further develop and define soybean emergence patterns in Wisconsin.  

While we do not have enough information yet to develop clear GDU based replant decisions, the preliminary data will hopefully provide growers and agronomists a ballpark from which decisions can be made in 2009. In addition to replant decisions growers and agronomists can use this information to predict when to apply (or not apply) pre-emergent and post-emergent herbicides to avoid crop injury. Lastly, given the calendar date as related to replanting soybeans, growers can make more informed decisions about what RM varieties to plant.

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